Cocktail Hour

The Classic Margarita

Filed Under > Cocktail Hour

margarita

We’re celebrating Cinco de Mayo the best way we know how, with a classic margarita.  Combining top shelf tequila, fresh squeezed lime juice and just a splash of orange juice our margarita recipe is the epitome of natural and refreshing.  So grab your  pals, break out the chips and guacamole (recipe HERE) and mariachi the night away.  truly, MKR

Photography  ||  Rustic White

The Classic Margarita
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Ingredients
  1. 1 1/2 oz. tequila (100% agave a must, preferably a silver tequila)
  2. 1 1/2 oz. fresh squeezed lime juice + a slice for garnish
  3. Splash fresh squeezed orange juice
  4. Splash of agave (optional)
  5. Salt (optional)
  6. Cilantro for garnish
Instructions
  1. Add tequila, lime juice, and ice to cocktail shaker. Shake.
  2. With your lime run a slice around the rim of the glass and dip into salt and twist immediately. Fill glass with ice and pour margarita mixture.
  3. Add a splash of orange juice and agave to taste.
  4. Garnish with lime and cilantro.
  5. Enjoy!
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The Classic Mint Julep Recipe Three Different Ways

A new spin on a classic recipe
Filed Under > Cocktail Hour

mint julep

I’ve always adored The Derby.  It may be because it falls on my birthday.  Or it may be because it’s a day that celebrates extra large hats, pastels, and dainty lace gloves.  Or it may be because I get to sip a mint julep while celebrating my birthday and wearing an extra large hat and dainty lace gloves.  Yep, thats it.  And this year for The Derby, I bet big and created three different ways to enjoy this festive libation.  The classic julep, a strawberry mint julep and a tangerine julep complete with fruit filled ice molds, (simply buy THESE and freeze the juice with a tad bit of puree the night before).  So Loves grab your hat, pick your horse and happy Derby!   truly, MKR

Photography  ||  Rustic White

tangerine mint juleptangerine mint julep

Tangerine Mint Julep
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Total Time
5 min
Total Time
5 min
Ingredients
  1. 2.5 oz. Kentucky bourbon whiskey
  2. 1-2 sugar cubes
  3. 2-4 tsp. water
  4. 2-4 sprigs fresh mint leaves and stems
  5. 1/2 cup freshly squeezed tangerine juice
  6. Tangerine peel
  7. Crushed ice
  8. Mint Julep Cup(s)
Instructions
  1. Muddle sugar cubes in water in a mint julep cup.
  2. Fill with ice, bourbon and a few splashes of tangerine juice
  3. Top with more ice and garnish with a mint sprig and slice of tangerine
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mint julep recipe

mint julep recipe

Mint Julep
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Total Time
5 min
Total Time
5 min
Ingredients
  1. 2.5 oz. Kentucky bourbon whiskey
  2. 2-3 sugar cubes
  3. 2-4 tsp. water
  4. 2-4 sprigs fresh mint leaves and stems
  5. Crushed ice
  6. Mint Julep Cup(s)
Instructions
  1. Muddle mint leaves, sugar cubes and water in a Mint Julep Cup
  2. Fill with ice and add bourbon
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strawberry mint julep recipe

strawberry mint julep recipe

Strawberry Mint Julep
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Total Time
5 min
Total Time
5 min
Ingredients
  1. 2.5 oz. Kentucky bourbon whiskey
  2. 1-2 sugar cubes
  3. 2-4 tsp. water
  4. 2-4 sprigs fresh mint leaves and stems
  5. 1/2 cup fresh strawberry juice or puree
  6. Crushed ice
  7. Mint Julep Cup(s)
Instructions
  1. Muddle sugar cubes, 2 mint leaves of mint and water in a Mint Julep Cup
  2. Fill with ice, bourbon, and a few splashes of strawberry juice
  3. Top with more ice and garnish with sprig of mint and strawberry
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Boozy Peach Lemonade

Filed Under > Cocktail Hour

Boozy peach lemonade

Here in Atlanta there’s nothing more symbolic of warmer weather than fresh Georgia peaches.  And with the warm weather finally here I figured I needed to find a way to shake and stir my the States most symbolic fruit into a must have cocktail.  Enter my Boozy Peach Lemonade.  By combining the tartness of lemons with sweet Georgia peaches and spiked with a little infused vodka, well my Loves you now have the perfect warm weather, very Southern libation. Cheers!  truly, MKR

Photography  ||  Rustic White

Boozy Peach Lemonade
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Total Time
15 min
Total Time
15 min
Ingredients
  1. 2 ounces peach flavored vodka such as Absolut APeach
  2. 1 1/2 cups sugar
  3. 1 cup hot water
  4. 2 1/2 cups fresh squeezed lemon juice
  5. 1 cup fresh peach juice or puree
  6. 3/4 gallon cold water
  7. thyme to garnish
Instructions
  1. In a 1 gallon+ container, place sugar and hot water, and stir until sugar dissolves.
  2. Add lemon juice, peach juice, and cold water, stir. To get 1 cup of fresh peach juice peal 5-8 peaches (dependent on size) and juice in juicer or Vitamix. For a puree simply peal, slice, and muddle well.
  3. Add vodka, stir until well mixed.
  4. Pour lemonade over glasses of ice, squeeze slice of lemon on top of each, and garnish with a sprig of thyme.
  5. **If you are using a peach puree rather than peach juice don't add to entire mixture, just muddle well and add to each glass before pouring.**
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