Mulled Wine

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We all know I love wine.  Like love (I’m actually in Sonoma right now making wine with La Crema).  And when the cooler temps begin to arrive I, like most, switch from a crisp white to a warm red.  And other than drinking a bold Cab by a big fire another way I love enjoying reds is with my classic mulled wine recipe.  Red wine combines with aromatics of cinnamon, star anis, and orange to create the most perfect warm and cozy drink of the season.  Cheers!  truly, MKR  

*Antique Silver Pitcher, Pottery Barn c/o  ||  Antique Silver Bowl, Pottery Barn c/o  ||  “Wine Me Up” corkscrew, Pottery Barn c/o  ||  Wine Glasses, Pottery Barn c/o

**Photography, Rustic White  ||  This post was sponsored by Pottery Barn a brand I love.  Recipe and opinions are 100% my own.

Mulled Wine
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Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Ingredients
  1. 4 cups apple cider
  2. 1 (750-ml) bottle red wine, such as La Crema Pinot Noir
  3. 2 cinnamon sticks
  4. 1 orange, zested and juiced
  5. 4 whole cloves
  6. 3 star anise
  7. 4 oranges, peeled, for garnish
Instructions
  1. Combine the cider, wine, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes.
  2. Pour into mugs, add an orange and orange peel to each and serve.
Notes
  1. *You can make this in a crock pot and keep on warm all day
Adapted from Ina Garten
Adapted from Ina Garten
Waiting on Martha http://waitingonmartha.com/

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  • These photos are so beautiful! I love the composition. They feel so much like Fall (despite the steamy temps outside) and make me wish I had some mulled wine!
    Erica
    http://www.thedecorina.com

  • This looks FABULOUS! I’m so jealous you’re in Sonoma … it’s one of my favorite places on the planet!

  • This is something I’ve always wanted to make and just never got around to it. Love the photos!

    xo Jessica
    http://www.mystylevita.com

  • I am obsessed with mulled wine, isn’t it so delicious!! Hopefully this Atlanta weather starts to cool down soon, so we can actually enjoy it!!

  • Yum! I’m jealous – what a great time of year to travel to Sonoma. Enjoy it is one of my favorite places!

  • I’m not going to lie it is pretty pretty fabulous! Can’t wait to share all the details!! xo

  • It is so delicious! I drink it a lot when we ski, but the minute it turns cooler the first pot goes on! xo

  • You must, it is so easy! Big hugs!!! xo

  • I can’t wait to share all the details, Sonoma really is just lovely!! xo

  • Thank you so much darling!!! xoxo

  • These pictures make me want to curl up next to a roaring fire and never leave. Thank you so much for sharing the recipe with your readers. Your creativity and enthusiasm for all things wonderful is gratefully appreciated by me, and I’m sure by so many others! Can’t wait to try this recipe for the weekend-I just made a caramel apple sangria on my blog today and now I can’t wait to make your mulled wine! Thanks for sharing. xo Laura

  • Thank you so much, it really is the perfect gold weather libation! xo

  • Judit / 09.23.2014

    picturesque photo, but in Cali I just can hope for a little fall:)

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