When MKR originally teamed up with Eileen Carter Creations and Whipped Bakeshop, no one could deny that Easter truly takes the cake when it comes to desserts. And if you’re like me, you didn’t even realize how much you loved Easter desserts until you saw this shoot! The pretty pastels, the intricate details and hints of spring…I’m in love.
This table’s gorgeous styling serves as some of the sweetest Easter desserts I’ve seen around (seriously, I see way too much tchotchke stuff out there this time of year). Just look at these three glorious cakes (my favorite is the speckled robin’s egg blue buttercream with a chocolate and Baileys center of course!) by Eileen Carter, an irresistible batch of homemade pistachio pudding, blooming cherry blossom branches with Easter egg cookies from Whipped Bakeshop, and last but not least, Easter eggs for all to enjoy.
I’ll admit that this Easter dessert table goes above and beyond what we have planned at my house; but oh what a great way to celebrate the holiday. What Easter desserts will you be making come Easter Sunday? Cheers, Kat
Thank you for inspiring me to make life a celebration. I sooo loved the Easter dessert table. I had already purchased my son’s Easter present but I was in a quandary about Easter treats. WOM to the rescue. A trip to Williams and Sonoma will resolve the treat feat. (My son is twenty six and recently married so all gifts include his beautiful bride.)
God bless you and indeed: He is risen.