I’ve always been a fan of a great at-home bar. I strongly believe it’s a must-learn life skill to mix up classic cocktails, and as an avid host, it’s important to provide an array...
Looking back on Easter as a child, I remember how excited I was to dig through my Easter basket. Full of chocolate bunnies, malt ball Easter eggs, Peeps, golden coins, and my favorite Cadbury...
Lets be honest, salads can be boring. So I’m always trying to think outside of the box to come up with salad recipes that I’ll thoroughly enjoy, but are beyond easy to make. Enter...
Lets be honest, salads can be boring. So I’m always trying to think outside of the box to come up with salad recipes that I’ll thoroughly enjoy, but are beyond easy to make. Enter...
Well guys, our friends at Project Sip have really done it again; this time serving up a mouth-watering grapefruit cocktail with rosemary. If you’re looking for the perfect, light sip to pucker up to this Valentine’s Day, look no further.
The taste and tartness of grapefruit can stand alone in cocktail for some, but as Jenn and Kathryn have proven with Pretty in Pink, grapefruit plays wonderfully with the sweet and aromatic notes of St. Germain Elderflower. St. Germain is one of our favorite ways to liven up a cocktail—it’s always just the perfect amount of sweet—and it certainly doesn’t disappoint in this recipe. As for the final touch: a hint of woodsy, fresh rosemary to garnish (which looks beautiful in its simplicity, doesn’t it?). Cheers, Kat
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Any time our dear friends at Project Sip mix up something new, we know we’re going to love it (remember their Old Fashioned?!). Well our favorite mixologists have done it again with today’s quintessential cold-weather cocktail that warms your belly with each sip.
The inspiration for this tasty libation? Jenn and Kathryn explain it as “dreaming of cozy fall nights by a fire. We’ve paired the crispness of apples with a smooth whisky bourbon to capture the elements of fall in a drink.”
Stop! Apple Thyme is not playing around; a double shot of whiskey, double shot of apple brandy, a shot of thyme simple syrup and a splash of lemon juice make for the perfect mouth-watering blend. So grab your cozy plaid throw and meet us by the fire, drink in-hand! Cheers, Kat
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Did you ever know us to turn down a Monday cocktail?! When our friends and creative partners Jenn Gietzen and Kathryn McCrary passed this pomegranate cocktail recipe our way, we got right to trying it. Jenn and Kathryn constantly have us drooling over at #ProjectSip, where they come together and share simple (and oh-so-delicious) seasonal cocktail creations, so we knew this would be a good one to add to the drink rotation this spring.
Project Sip’s “All About That Pom” Pomegranate Mojito, perfectly balances the tart and the sweet, with its lime juice, fresh mint, pomegranate juice, rum, and a little bit of sugar. Not to mention, the rich color of the pomegranate juice makes for a gorgeous glass topped with a fresh sprig of mint and a sugar rim. Cheers, Kat
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Why You Gotta Be So Rhubarb Old Fashioned Cocktail
