Bruleed Grapefruit & Gin Fizz

A Lovely Sip to Enjoy as a Signature Cocktail & Beyond
November 12, 2014
Story By: Mandy Kellogg Rye
Filed Under > Cocktail Hour

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Grapefruit Gin Fizz Cocktail via Waiting on MarthaGrapefruit Gin Fizz, a great recipe for a signature cocktail

In preparation for the many celebrations this time of year naturally brings I’ve been trying to step outside my comfort zone and create new cocktail combinations. Case in point: my Bruleed Grapefruit & Gin Fizz. By combining the sugary-caramelization from bruleeing with the natural tartness of grapefruit, and topping it all off with a dash of lime and a sprig of thyme, you’ll be toasting this season with the most perfect of sips. Cheers!  Truly, MKR 

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Bruleed Grapefruit & Gin Fizz
Yields 6
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Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Ingredients
  1. ...for the bruleed grapefruit
  2. 2 Large grapefruits cut in half
  3. 4 tablespoons brown sugar
  4. 1 tablespoon white sugar
  5. ...for the cocktail
  6. 2 ounces Gin
  7. 4 ounces bruleed grapefruit juice
  8. 1-2 ounces club soda
  9. Thyme for Garnish
  10. Spritz of lime
Instructions
  1. Place each half grapefruit fruit side up on a cookie sheet.
  2. Mix the brown and white sugar together, then divide evenly among each grapefruit half covering the fruit.
  3. Broil in oven about 10 minutes or until the sugar beings to caramelize turning a deep amber brown.
  4. Remove from oven and let cool.
  5. Once cool begin to make your cocktail by combining the gin and grapefruit juice, stir lightly to combine. Top off your cocktail with club soda, a spritz of lime, and ice if desired. Garnish with Thyme.
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Photography, Rustic White

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