Starting the BBG Workout by Kayla Itsines

An Honest Take on The First Few Weeks of The Program
Filed Under > Everyday

Starting the BBG workout

Have you heard of BBG?  It’s short for Bikini Body Guide, and it’s a high intensity interval training workout program that’s sweeping the planet one body transformation at a time.  It was created by aussie Kayla Itsines, and it’s a super effective 12-week program that’s built of short, concise exercise circuits.  I’m talking 28 minute workouts that focus on arms, abs, legs, and overall body.  And the workouts can be done just about anywhere.  

I have actually tried BBG a couple of times in the past.  But both times I fell out of the routine, lost motivation doing it by myself, and ultimately returned to group classes.  As I’ve mentioned before, I’m an avid ClassPasser.  The app allows me to try a good variety of fitness classes to keep my workout routine interesting and it caters to me if I’m in a strength training mood or a zenned out yoga mood.  

Since I had had a taste of BBG before, I was thrilled when MKR recently proposed the idea of starting BBG as a team.  I thought to myself, this was finally the time I’d stick it out and see the results I know that so, so many have seen!

I mean, it’s hard to not be impressed with the before-and-afters on Instagram.  Everyone on the team agreed that starting BBG workouts would be an exciting thing to do together, and well worth our time to get into gear and feel stronger.

After getting everyone on board, 11 team members to be exact, we decided on a few ways we’d keep everyone accountable and excited.  We settled on a group text chain, and a Google Doc form that took inventory of everyone’s exercise habits, fitness goals, body type, ages, etc.  We then created a weekly form via Google Docs that would collect everyone’s responses to the previous week’s workout. The form included questions about soreness, motivation levels, thoughts on the specific exercises and overall accountability for following the week’s recommended circuits.  This seemed to be a promising way of keeping everyone on the same page with progress.  

Our baseline survey taught us that our ages range from 20-37, with the majority of us 27-29 years old. Most of us regularly exercise 3-5 times per week, and are in moderately good shape. We have lots of yogis, runners and barre-lovers in the group, too.  Lastly, we all submitted fitness goals of becoming more confident, stronger, and more toned.  It was refreshing to see so many responses about strength rather than weight and lbs! 

So how has it been going?!  Everyone was really gung-ho about the program in the first two weeks.  We encouraged each other on our group text thread, sent photos and videos for a quick laugh and support, and really just felt like we were going somewhere with the workout plan. It was unanimous that burpees were the worst exercise imaginable, though jump lunges and commandos were up there too. We were all sore, but we also reveled in the feeling of comradery as we suffered together. 

But ever since the first few weeks, we’ve definitely had fallout.  Responses in our weekly progress Google Doc have lessened, and the group text is almost all crickets these days.  I personally suffered a minor injury and fell out of routine as I rested before a 10-day hiking trip.  And I know I can speak for the group in saying that it was difficult to adhere to the exact schedule that’s laid out in the guide.  The guide leads you to do at least three HIIT sessions throughout the week, with recommendations for cardio exercise on other days.  Since we had a group doing it together, we all felt a little guilty whenever we’d miss the workout that day.

So why the fallout?  People didn’t have enough time.  Some of us had minor injuries.  Some of us attended other workout classes and wanted them to “count” for the BBG workout that day.  Some of us just really preferred other ways of working out!  Whatever the reasons were, it felt like life in general just got in the way of the very specific schedule.  And after missing one or two of the workouts, it was ridiculously easy to throw the towel in and quit altogether.

From seeing the team’s responses, and in talking to everyone, I think the hardest struggle here is in consistency and the battle we all have in our minds with ourselves.  There were times when we made ourselves feel down, discouraged and guilty for not sticking to the schedule.  But after reading posts by BBG loyalists and many success stories, I think the main thing we need to keep in mind is that the program is flexible. We just need to do the three HIIT workouts sometime throughout the week.  And sometimes it may be harder than others, but we just need to get it done.

A few of us are still hanging in there.  We’re feeling stronger overall, but a lot of us haven’t seen any dramatic results just yet.  As we approach Week 6, we’ll admit that may have missed some workouts but we still DO want to stay strong and complete the guide.  We’re trying to fight the temptation to quit because we want to tackle this challenge.  We’d love to know: any BBGers out there?  What struggles have you faced while doing the program?  Do you have any tips or suggestions for our team?  Thank you!  Cheers, Kat

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Photography, Haley Sheffield for Waiting on Martha

Citrus Bourbon Smash

A fresh citrus bourbon cocktail that will make even a bourbon fan out of anyone
Filed Under > Cocktail Hour

The Citrus Bourbon Smash recipe on Waiting on Martha
Citrus Bourbon Smash cocktail on Waiting on Martha
Citrus Bourbon Smash cocktail recipe on Waiting on Martha

It’s safe to say that bourbon is one of those thing I WANT to be cool enough to drink.  Ha!  No, but seriously, it’s hard for me to drink.  Over the years I’ve really tried to become a bourbon drinker.  It’s just not one of those drinks that goes down easy for me.  But I have to tell you…this citrus bourbon cocktail is the very first bourbon drink that I can genuinely enjoy. 

First things first: I needed to wrap my head around bourbon vs. whiskey.  If you ARE a bourbon drinker, however, then you’ll already know the difference between just any old bourbon and whiskey.  All bourbon is whiskey, but not all whiskey is bourbon. Here, I used bourbon whiskey from Greenville’s Six and Twenty Distillery that we visited earlier this year.  Per the rules of a true bourbon, this spirit was stored in new charred-oak barrels.  And it was made with grains all from South Carolina; corn, soft red winter wheat, barley, rye and rice to be exact.  It’s a difference—even a new brand new bourbon lover like me—can taste. 

But let’s talk recipe now, shall we?!  I think the reason I love this cocktail so much is the pairing of the fresh citrus juice with the warm, smoky and smooth taste of the bourbon.  When it comes to citrus in a recipe like this, it doesn’t matter if you use lemon, lime, orange or all of the above.  I used a combination of all three as I had a lot around the house, but I assure you that you’ll get the same effect if you use one or all. It really is a great fall drink, and it would be simple to put a few down before you know it. 

Tell me, are you a bourbon drinker?!  I’d say this citrus bourbon cocktail would make a bourbon fan out of anyone!  Truly, MKR

P.S. For more cozy fall recipes, be sure to check out our Recipe Index. xo 

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Citrus Bourbon Smash
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Ingredients
  1. 2 oz. bourbon whiskey
  2. quarter to half cup of fresh citrus juice*
  3. club soda to top it off
  4. simple syrup, as preferred
  5. fresh basil leaves**, to garnish
  6. ice
Instructions
  1. Fill a rocks glass with ice.
  2. Add 2 oz. bourbon whiskey.
  3. Add 1/4-1/2 cup of fresh citrus juice.*
  4. Top off with club soda.
  5. Taste it and determine how much simple syrup to add. I prefer it more on the tart side, so I am conservative here with the syrup.
  6. Garnish with fresh basil leaves.** You can also muddle some basil into the drink for more flavor if preferred.
Notes
  1. *For fresh citrus juice, you can use lemon, lime or orange, or any and all of the above. I used a combination of all; you'll still get the flavor effect of citrus.
  2. **I would not chop up the basil; it gets in your teeth! Instead, I like to slap the whole leaves between my hands before adding to the drink in order to the release aromatics.
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Photography Rustic White for Waiting on Martha

Cinnamon Saltine Crackers

An irresistible and easy snack you must try
Filed Under > Food

Cinnamon crackers recipe on Waiting on Martha

Cinnamon Crackers.  If you were ever a fan of Cinnamon Toast Crunch as a kid or remember tasting cinnamon toast when you were young, these are for you.  I was always a huge fan of cinnamon toast personally.  Fresh out of the oven, the warm, toasty bread with butter, brown sugar and cinnamon sprinkled on top was absolutely divine.  Super simple, of course.  Yet so good. 

I had albeit forgotten about cinnamon toast until recently, but I was brought instantly back as I was noshing on a bowl of buttery Saltines at our country club.  See, they serve the buttered crackers as a quick appetizer while you peruse the bar menu, and let’s just say that they’ve discovered my Kryptonite.  Once I start, I just cannot stop!  Dangerous I tell you.  And it had me thinking of how I could make them EVEN better at home. 

Butter is sure enough an easy addition to these classic crackers, and the result is downright irresistible.  But add some cinnamon and sugar and you’ve got the ultimate snack.  It would be great for holiday parties, tailgates, after school treats, lunch boxes and beyond.  Find the super easy recipe below, and tell me if you’ll be whipping up some cinnamon crackers anytime soon!  Truly, MKR

P.S. For more irresistible snack recipes, be sure to check out our Recipe Index. xo 

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Cinnamon Crackers
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Ingredients
  1. 4 sleeves of Saltine crackers
  2. 1 stick of butter, melted
  3. 3/4 cup sugar
  4. 1/2 cup cinnamon
  5. 1-2 large ziplock bags
Instructions
  1. In a small bowl mix together sugar and cinnamon, set aside.
  2. Add the saltine crackers to a large zip lock bag (if you need to split the recipe and use two zip lock bags go ahead and do so. You'll want plenty of room to mix/roll the crackers).
  3. Once crackers are in the bag(s), pour the butter over the crackers and roll the bag to coat.
  4. Once coated, add your cinnamon and sugar mixture and again roll to coat.
  5. Leave in sealed bags overnight.
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Photography, Rustic White for Waiting on Martha

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